AAMAS has four types of memberships

Memberships are based on a calendar year, January 1 through December 31.

NOTE: Several emails are being bounced back when sent to employer emails. Therefore, please provide your personal email as the primary contact and mark aamas.org as “safe”.

• Individual Membership: $150
  

Please complete the online form below and submit the application. Should payment be made by a third party, you are welcome to print the form once completed. There is a print friendly icon in the upper right on the form. A printable copy of the form will also be included with the receipt email as a PDF.

• Retired Membership: $100

Those who are 65+ and/or fully retired qualify for the retired membership rate. Should payment be made by a third party, you are welcome to print the form once completed. A print friendly icon is located in the upper right, above the form.

• Group Membership: $125/person

A Group membership is only available to groups of two to five individuals. Download the Group membership application and mail or fax to the AAMAS corporate office.

• Corporate Membership: $110/person

A Corporate membership is only available to groups of six or more employees from the same organization. Download the Corporate membership application and mail or fax to the AAMAS corporate office. If you have more than 10 employees, please contact us at 414-908-4941 ext. 125 for Courtney.

Membership & CCFA Certification

• Members with a CCFA Certification (based on existing CCFA Certification): An annual $35 CCFA renewal will now be combined with your yearly membership. Previously a CCFA fee was $100.00 every 3 years. This ensures your CCFA renewal is always up to date. Example: Regular individual yearly membership is $150.00 + $35.00 CCFA yearly renewal = $185.00. Please note you must maintain the required 30 CEUs every three years.
• Members who are not CCFA Certified:  There remains an option to solely renew your membership.  Should you be interested in becoming CCFA certified, please click here for more information.